Organic Farming: A Sustainable Approach for Crop Production and Soil health

This book covers various important aspects of organic farming, including organic nutrient sources, composting techniques, green manuring, biofertilizers, biopesticides, liquid organic formulations, crop rotation, organic weed management, integrated farming systems, certification standards, and sustainable soil… The Book-“Organic Farming: A Sustainable Approach for Crop Production and Soil health” presents updates on organic farming for soil health and nutritional security, which have contributed significantly to increase crop productivity.