Objective Companion Floriculture

The book provides systematic coverage of all key areas in floriculture, including the origin, classification, and importance of flower crops; cultural and management practices; breeding and seed production; nursery technology; greenhouse and protected cultivation; postharvest management; and value addition. Along with serving exam aspirants, this book will also be a valuable companion for undergraduate and postgraduate students of horticulture and allied sciences. “Objective Companion: Floriculture” is not merely a collection of questions; it is a structured guide intended to help students build strong foundations in…